Bio
Clos de Vougeot Grand Cru
2019
Color
Red
Grape variety
100% Pinot Noir
Capacity
Bottle 75 cl
€279.00
In stock
Only 4 left
Your bottles are delivered within 48 hours in a reinforced package.
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A Clos-de-Vougeot from the Domaine de la Vougeraie, very Burgundian in its structure, powerful and built around ripe fruit that brings depth and the signature of the domain while being refined.
Our recommendations When and how to serve it?
What a dish with the Clos de Vougeot Grand Cru?
Goose
Practical information
Apogee:
2025 - 2035
And to finish More Information
SKU
1362
Name of wine
Clos de Vougeot Grand Cru
Vintage
2019
A venir
No
Limited production
No
Consumption recommendation
2025 - 2035
Alcohol degree
13.5
Capacity
Bottle 75 cl
Original packaging
6
Type of packaging
Cardboard
Certified Viticulture
Organic
Colour
Red
Contient des sulfites
Yes
Type of product
Wine
Country
France
Region
Burgundy
Appellation
Clos-de-Vougeot Grand Cru AOP
Domain
La Vougeraie
Dominant style
Complete - Harmonious
Grape varieties
100% Pinot Noir
Dominant grape variety
Pinot Noir
Grape variety
Pinot Noir
The Estate La Vougeraie
With the Domaine de la Vougeraie, we enter the very closed circle of the greatest wines of Burgundy. The impetus of the Boisset family and the choices made since 1999 have propelled the estate to an impressive level of excellence.
The Vougeraie estate now covers 34 hectares, two thirds of which are in the Côte de Nuits and one third in the Côte de Beaune, 70% pinot noir and 30% chardonnay, with a production of around 100,000 bottles depending on the vintage. The name Vougeraie comes from Vougeot, which is why the estate owns 10 hectares of it...
The estate is judiciously located in Premeaux-Prissey between the two hillsides, and has made the natural choice of biodynamic viticulture, 29 hectares of which adopt this method of cultivation which favours life in the vineyard and wines of obvious purity. To achieve optimum results, yields have been drastically reduced to harvest grapes that are always ripe and concentrated, often in whole harvests, and the team's winemaking work is ultra-precise, combining ancestral techniques with modern technology.
The Estate La Vougeraie
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