Vouvray Méthode Traditionnelle - Brut
The Domaine Vigneau Chevreau is composed of 26 hectares. The vines are located in 3 communes of the Vouvray appellation and are cultivated biodynamically. The wines are aged in troglodyte cellars of tuffeau, ideal for the maturing and to preserve the production.
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What a dish with the Vouvray Méthode Traditionnelle - Brut?
Practical information
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The Estate Vigneau-Chevreau
The Estate Vigneau-Chevreau
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