La Côte Faron - Extra Brut
A very rare parcel... 600 bottles produced each year. From Anselme Selosse's lieux-dits collection.
"There is everything about this wine, a purity on the nose as well as on the palate, with accents of roasted almonds, chalk, with remarkable intensity and sap." 19,5/20 Guide Bettane etDesseauve2017
"La Côte Faron comes from a pinot noir vineyard planted in the commune of Ay on a very steep south-facing slope. The wine is made from a base of 2004-2005 and the next disgorgement will be from minis soleras. The wine is made from a base of 2004-2005 and the next discharges will be from mini soleras. This wine produces 600 bottles and is very powerful, in an oxidative and spicy style, a champagne of high gastronomy to be served with white meat or poularde.
"A huge, full, dense, very grapey, candied champagne, powerful, very special, of uncommon power. The Ay terroir is pushed to the extreme of perfection Bernard Burtschy - le figaro - August 2010
Disgorged on March 11, 2013
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