Roc de Cambes
Ce Roc de Cambes est un bijou signé François Mitjavile. Son nez est salivant, sur un fruit parfaitement défini. On a une épaisseur en milieu de bouche portée par une acidité finale qui équilibre parfaitement le vin. Les tanins sont soyeux fins et élégants. Une beauté explosive !
Terroir : sols argilo-calcaires.
Vinification et élevage : viticulture traditionnelle et soignée.
Accords mets/vin : planche mixte charcuterie fromages, viande rouge.
Our recommendations When and how to serve it?
What a dish with the Roc de Cambes ?
Practical information
And to finish More Information
The Estate Roc de Cambes
The Estate Roc de Cambes
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