96/100 RVF
97/100 B+D

Magnum Tertre Roteboeuf

2014
Color
Red
Grape variety
Merlot 85% et Cabernet Franc 15%
Capacity
Magnum 1.5 L
In stock Only 1 left
Your bottles are delivered within 48 hours in a reinforced package.
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François Mitjavile's famous, unique and very confidential Tertre Roteboeuf at its most charming!

"François Mitjavile does not hide his attraction to late vintages with their senescent charm and autumnal tannins. His interpretation of the 2014 stands out as much as it seduces, with an impression of sweet velvet and an aromatic complexity rare in the vintage. For all that, the wine remains airy in texture, with an irresistible Dorian Gray, decadent, faded violet quality."18/20 RVF Guide 2018 and 2019

Notes: 18,5/20 Bettane + Desseauve and 18/20 RVF

Its "supremely pure" bouquet is reminiscent of the complexity of the Burgundy Grands Crus.
Cherry, blackberry, leather, flowers, truffle, mineral... Ripe, full-bodied, rich and velvety, both deep and airy.

Tertre Roteboeuf has transcended the garage wine trend to impose its style on the Bordeaux landscape. Dazzling and breathtaking!

An ample and generous wine, a remarkable balance between delicacy of texture and power of structure, a magnificent bouquet of ripe fruit.

From the very beginning, François Mitjavile has applied to the letter the precepts of the famous oenologist Emile Peynaud: "I favour the quality of the fruit; ageing only develops this potential" he quotes.

Vintage 2014

Superb vintage, representing well what we call the elegance of Bordeaux.

The summer was cool and rainy, the autumn dry and mild. As a result, ripening was slow and the harvest late. We started harvesting between 15 and 20 October for Tertre Roteboeuf and Roc de Cambes.

It was therefore an autumn ripening. Which means?
Long, damp, cool nights.
Beautiful, sunny days, without excessive heat.

And for the wine?
Tender, sensual tannins, slightly degraded.
Fruit with a hint of candied fruit...and fresh!
So, something very elegant, combining tenderness, sensuality and freshness.

These wines will be charming from their youth, and...in the flavours of age!
(F & E Mitjavile)

Our recommendations When and how to serve it?

What a dish with the Magnum Tertre Roteboeuf?

Madeira Ham

Practical information

Apogee: 2022 à 2034

And to finish More Information

SKU 9141
Name of wine Magnum Tertre Roteboeuf
Vintage 2014
A venir No
Limited production No
Note RVF 96/100
Note B+D 97/100
Consumption recommendation 2022 à 2034
Complément titre Notes : 18,5 B+D et 18 RVF
Capacity Magnum 1.5 L
Original packaging 3
Colour Red
Contient des sulfites Yes
Type of product Wine
Country France
Region Bordeaux
Appellation Saint-Emilion Grand Cru AOP
Domain Tertre Roteboeuf
Dominant style Complete - Harmonious
Grape varieties Merlot 85% et Cabernet Franc 15%
Dominant grape variety Merlot
Grape variety Cabernet Franc, Merlot

The Estate Le Clos du Caillou

The Clos du Caillou estate has the particularity of being an enclave adjacent to the Châteauneuf du Pape appellation area. The vineyard is made up of 44 hectares of Côtes du Rhône and 9 hectares of Châteauneuf du Pape, planted for the most part in 1956. It is composed of the 13 grape varieties authorised for the production of a Châteauneuf du Pape, the Grenache grape variety is the majority for the red wines, followed by Syrah, while the clairette rose, the grenache blanc and the roussanne share the majority of the white grape varieties. The soils here are particularly rich, sandy or pebbly, making it possible to produce wines of exemplary aromatic complexity.
All these specificities, gathered at the heart of the Clos du Caillou estate, allow us to offer very high quality Côtes du Rhône wines, such as the magnificent Quartz vintage, which demonstrates the richness of these exceptional terroirs. In addition, Sylvie Vacheron and Bruno Gaspard have been converting the estate to organic farming since 2006. The 2010 vintage was the first to benefit from the organic label (AB), which completes the quality of the work undertaken for decades. An estate to be followed closely, with all the qualities to produce the best... Discover the best vintages on the Passionnés du Vin website; Bouquet des garrigues, Quartz, Safres, Cuvée réserve; all of these vintages will brighten up your taste buds (in moderation) and go wonderfully well with a multitude of dishes, for an exceptional tasting experience.

The Estate Tertre Roteboeuf

"François Mitjavile est un propriétaire artiste, une sorte de philosophe de la pensée agricole. Sur son petit vignoble promontoire de 5,68 hectares, il recule à chaque millésime les limites du possible et même de l'imaginable pour cueillir le raisin au sommet absolu de la maturité, cherchant une richesse inouïe de saveur pour ses vins, monuments de sensualité élégante.

Dans la hiérarchie de Saint-Émilion, Tertre Roteboeuf est simplement hors-classe et du niveau des meilleurs premiers crus classés. Chaque millésime délivre une interprétation spécifique de l'exceptionnel terroir argileux du cru." 5*/5 Bettane+Desseauve

The Estate Tertre Roteboeuf

Tertre Roteboeuf - Saint Emilion 2015
Tertre Roteboeuf
2015
Saint-Emilion Grand Cru AOP
€467.00
96/100 RVF
Tertre Roteboeuf - 2016
Tertre Roteboeuf
2016
Saint-Emilion Grand Cru AOP
€532.00
96/100 RVF
97/100 B+D
Tertre Roteboeuf - Magnum 2014
Tertre Roteboeuf
2014
Saint-Emilion Grand Cru AOP
€790.00
98/100 B+D
Tertre Roteboeuf - 2020
Tertre Roteboeuf
2020
Saint-Emilion Grand Cru AOP
€359.00
96/100 RVF
96/100 B+D
Tertre Roteboeuf 2018
Tertre Roteboeuf
2018
Saint-Emilion Grand Cru AOP
€333.00
COUP DE COEUR
94/100 RVF
97/100 B+D
Tertre Roteboeuf 2019
Tertre Roteboeuf
2019
Saint-Emilion Grand Cru AOP
€323.00
95/100 B+D
96/100 Parker
Tertre Roteboeuf - 2021
Tertre Roteboeuf
2021
Saint-Emilion Grand Cru AOP
€219.00
A venir
97/100 B+D
97/100 Parker
Tertre Roteboeuf 2022
Tertre Roteboeuf
2022
Saint-Emilion Grand Cru AOP
€249.00

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