Savigny-Lès-Beaune 1er Cru Les Marconnets

2022
Color
Red
Grape variety
100% Pinot Noir
Capacity
Bottle 75 cl
In stock
Your bottles are delivered within 48 hours in a reinforced package.
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Les Marconnets présente un nez expressif sur des notes de petits fruits rouges. La bouche pinotante est ronde et fruitée, gourmande à souhait. Il dépasse largement les attentes de son appellation et se révèle suave, élégant et gourmand. Accordez-lui encore une à deux années de garde, ce superbe premier cru vous comblera... 

Terroir : sol très sableux avec cailloutis, riche en fer. Probabilité argile/limon peu calcaire.

Vinification et élevage : de vendange entière, non foulée et encuvée par gravité, sans levurage ni enzymage. Macération pré-fermentaire à froid (12-15°C) pendant 5 jours. Durée de cuvaison : 20 jours. Deux pigeage pendant la cuvaison puis un remontage léger par jour jusqu’à fin cuvaison. Pressurage avec le pressoir vertical. Puis élevage pendant 16 mois en fûts. 

Accords mets/vin : planche mixte charcuterie/fromages, tournedos Rossigny, vol-au-vent. 

And to finish More Information

SKU 199222
Name of wine Savigny-Lès-Beaune 1er Cru Les Marconnets
Vintage 2022
A venir No
Limited production No
Consumption recommendation 2025 - 2032
Alcohol degree 13.5
Capacity Bottle 75 cl
Original packaging 6
Type of packaging Cardboard
Colour Red
Contient des sulfites Yes
Type of product Wine
Country France
Region Burgundy
Appellation Savigny-Lès-Beaune Premier Cru AOP
Domain La Vougeraie
Dominant style Gourmet
Grape varieties 100% Pinot Noir
Dominant grape variety Pinot Noir
Grape variety Pinot Noir

The Estate La Vougeraie

With the Domaine de la Vougeraie, we enter the very closed circle of the greatest wines of Burgundy. The impetus of the Boisset family and the choices made since 1999 have propelled the estate to an impressive level of excellence. The Vougeraie estate now covers 34 hectares, two thirds of which are in the Côte de Nuits and one third in the Côte de Beaune, 70% pinot noir and 30% chardonnay, with a production of around 100,000 bottles depending on the vintage. The name Vougeraie comes from Vougeot, which is why the estate owns 10 hectares of it... The estate is judiciously located in Premeaux-Prissey between the two hillsides, and has made the natural choice of biodynamic viticulture, 29 hectares of which adopt this method of cultivation which favours life in the vineyard and wines of obvious purity. To achieve optimum results, yields have been drastically reduced to harvest grapes that are always ripe and concentrated, often in whole harvests, and the team's winemaking work is ultra-precise, combining ancestral techniques with modern technology.

The Estate La Vougeraie

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