Coffey Malt
A whisky made from 100% malted barley distilled in a column still, a Coffey Still from the 1960s. The result is as original as this unclassifiable whisky. Marked by notes of lemon on the nose, it reveals ripe fruit (mirabelle plum) and a creamy texture on the palate.
Style : Gourmet, round
Nose: Pear tartness, banana, rice cake, vanilla
Palate: Pastry, dried fruit (raisins), cornFinal: Popcorn, caramel, cinnamon
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The Estate Nikka
La Nikka Whisky Co. Ltd. est l'un des deux grands noms historiques du whisky japonais. Fondée en 1934 par Masataka Taketsuru, surnommé le "père du whisky japonais", la maison Nikka s'est engagée à produire un whisky japonais répondant aux normes écossaises les plus exigeantes.
Possédant les distilleries Miyagikyo et Yoichi, Nikka est aujourd'hui une marque internationalement reconnue qui a largement contribué à l'essor du whisky japonais au cours du XXIe siècle. Bien que le whisky demeure le principal produit de la maison Nikka, elle a également élargi son offre en proposant du gin et de la vodka pour diversifier son portefeuille.
The Estate Nikka
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