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Les Peyrouses
Black fruits, spices, blood orange... a delight!
At first sight, a simple Côte-du-Rhône... A great wine from France! It is easy to understand why when Guillaume Gilles explains the history of the vines that produced this wine: old vines, planted at the dawn of the 20th century, well before the appearance of clones. This singular plant material brings a unique character to this wine.
From a plot of old Syrah vines in the Cornas plain. Sandy-clay soil with rolled pebbles.
Our recommendations When and how to serve it?
What a dish with the Les Peyrouses?
Practical information
And to finish More Information
The Estate Guillaume Gilles
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2000 Food and wine pairings
Each wine is accompanied by recommendations of service and food-wine pairing