Clos de Vougeot Grand Cru
Deep, powerful, fleshy, a great Burgundy that will evolve towards animal, spicy and leathery notes of great complexity!
A ruby colour with shades of magenta and purple, quite dark. When mature, the bouquet expresses animal and spicy notes, undergrowth and prune, evolving with age towards musk, leather, fur and mushroom.
On the palate, the attack is lively, the balance pleasant with supple tannins and a tasty roundness.
Power and fullness demand to be matched in the same register. The square structure of virile tannins imposes roast lamb, rib of beef and game, both feathered and especially furry. Autumn or winter dishes, with their associated atmospheres, confirm the deep and fleshy personality of this great wine; for example, beef and braised pork, or beautiful red meats. In addition, fine raw milk cheeses with washed rind always do it justice. Serving temperature: 15 to 16 °C
Tip: warm your glass in your hands for a few minutes to fully enjoy the aromas.
Our recommendations When and how to serve it?
What a dish with the Clos de Vougeot Grand Cru?
Practical information
And to finish More Information
The Estate Gros Frère et Soeur
The Estate Gros Frère et Soeur
It's obvious Our engagements
Fair Price
The right price for the entire selection, all year round... + 2% discount in loyalty points on each purchase!
Cutting edge selection
Designed for the amateur, novice to expert, a cutting-edge offer of the best vintages from the best winegrowers, from all regions of France and beyond.
Careful shipping in 24/48h
Your bottles are shipped within 24/48 hours in a reinforced package, in France and in 25 European countries.
2000 Food and wine pairings
Each wine is accompanied by recommendations of service and food-wine pairing
Selected with passion Favorites
