Bio

Les Bournais Franc de Pied

François Chidaine
2023
Montlouis sur Loire PDO
Color
White
Grape variety
100% Chenin
Capacity
Bottle 75 cl
In stock Limited to 1 bottle per customer
Your bottles are delivered within 48 hours in a reinforced package.
Are you a registered customer? Earn 180 points rewards and 180 benefit points with the purchase of this bottle.

Dans cette version Franc de Pied, Les Bournais expriment une tension plus saline que le classique tout en conservant les saveurs finement exotiques de ce millésime solaire. Une race et une profondeur incroyables.

Terroir : vin blanc issu du cépage Chenin blanc. Les vignes sont conduites sur un terroir constitué d’argile et de calcaire, partant de la Loire à Lussault sur Loire. Les

Vinification et élevage : vendanges sont réalisées à la main, accompagnées de tris successifs. L’élevage est ensuite réalisé sur lies fines, en demi-muids durant 5 à 6 mois.

Accords metts/vin : langoustines aux agrumes, risotto de la mer.

Our recommendations When and how to serve it?

What a dish with the Les Bournais Franc de Pied?

Lobster, Monkfish - Sweet and sour
Fennel
Goat, Roquefort
Melon, Exotic Fruit Salad

Practical information

Apogee: 2027 - 2037

And to finish More Information

SKU 1084023
Name of wine Les Bournais Franc de Pied
Vintage 2023
A venir No
Information stock Limited to 1 bottle per customer
Limited production No
Consumption recommendation 2027 - 2037
Alcohol degree 13.5
Capacity Bottle 75 cl
Original packaging 6
Type of packaging Cardboard
Certified Viticulture Organic and Biodynamic
Colour White
Contient des sulfites Yes
Type of product Wine
Country France
Region Loire Valley
Appellation Montlouis sur Loire PDO
Domain François Chidaine
Dominant style Authentic - Terroir
Grape varieties 100% Chenin
Dominant grape variety Chenin
Grape variety Chenin

The Estate François Chidaine

François Chidaine is now one of the greatest winemakers in the Loire region, and by extension in France, recognised by his peers for his talent as a winemaker but also for his mastery of biodynamic principles. Since 1989, he has never ceased to fly the colours of the Montlouis appellation, which has found its perfect ambassador in him. Since then, he has crossed the riverbank to achieve the same success in Vouvray. His vineyard today reaches 37 hectares with a "haute couture" part, the rigour deployed on these grape purchases being the same. The level of all his chenins is exceptional, whether dry, semi-dry or sparkling, wines of dazzling finesse and precision. The Revue du Vin de France consecrated it in its 2017 Guide with the well-deserved award of the third star, an ultra-closed circle in the Loire..

The Estate François Chidaine

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