Other
HOT TIPS
Be sure to make the right choice!
Here is a selection of our most beautiful favourites that will not leave you indifferent.
Incredible value for money and pleasure...
Le vignoble
Angostura
Beluga
Château du Breuil
Le Château du Breuil est établi dans le Pays d'Auge, une région caractérisée par un climat doux et humide, qui offre un environnement idéal pour la culture de plus de 22 000 pommiers sur un sol crayeux.
Canarelli
Yves Canarelli never ceases to amaze us and continues to raise the profile of Corsican wines, unquestionably belonging to the elite of Mediterranean winegrowers.
Dovecote
La Maison Colombier est établie dans un village situé à 25 kilomètres au sud de Lyon, nichée à l'écart de la vallée du Rhône sur la rive gauche, au sein d'une ancienne ferme traditionnellement dédiée à la polyculture. Aujourd'hui, la réputation de cette Maison repose sur ses 6 hectares de poiriers Williams, dont est issue la célèbre eau-de-vie. Les poires récoltées sont exclusivement destinées aux besoins de la distillerie et à la création d'autres délices de Pyrus.
Compagnie des Indes
Aux 17ème et 18ème siècles, les Compagnies des Indes Orientales étaient chargées par les pays européens de sélectionner les meilleures marchandises en provenance d'Extrême-Orient pour les acheminer jusqu’en France, en Angleterre, en Espagne, et ailleurs. C'est cette tradition historique que la marque créée en 2014 par Florent Beuchet, Compagnie des Indes, évoque.
Diplomatico
Ron Diplomatico est le célèbre rhum du Vénézuela qui plait à toutes les papilles. Dégustez Reserva Exclusiva, Seleccion de Familia, Ambassador.
Dominique Auroy
It is on the atoll of Rangiroa in the Tuamotu archipelago, in the heart of the South Pacific, that Dominique Auroy's precious Vin de Tahiti is produced. White and rosé Tahitian wines, with a unique identity, freshness and remarkable aromas reminiscent of the local coral... An ultra original gift!
Don Fulano
Eric Bordelet
Eric Bordelet is the reference when you want to taste an exceptional cider or perry.
François Chidaine
François Chidaine is now one of the greatest winemakers in the Loire region, and by extension in France, recognised by his peers for his talent as a winemaker but also for his mastery of biodynamic principles.
Gérard Boulay
The elite of Sancerre... Intense, mineral, precise, complex...
Jean Fillioux
Pascal J. Fillioux, 5th generation of the family estate of La Pouyade, continues the tradition in the heart of the Grande Champagne region, more precisely in the greatest terroirs of the "golden triangle" composed of Angeac-Champagne, Verrières and Juillac le Coq.
La Brasserie du Mont Salève
The Brasserie du Mont Salève was created in Neydens (Haute-Savoie) in 2010 by Michaël Novo. In less than 10 years, it has become one of the most popular breweries in France for craft beer enthusiasts from all over the world.
La Fée
Le Roc
Frédéric Ribes has made Domaine Le Roc the spearhead of the Fronton appellation. Very interesting wines because they have a very singular personality, due in particular to the use of the local grape variety, the négrette, which dazzles by its singularity, its character and its greediness on its heady notes of blackberry, pepper, black olive, violet. Fine and pure wines, very fragrant, to be discovered urgently, in particular the greedy Folle Noire d'Ambat and the more ambitious cuvée Don Quichotte...
Les Pères Chartreux
Enter the mythical world of the Carthusian Fathers. The recipe for the famous Chartreuse is still a great mystery, and has been since the 17th century.
Marcel Richaud
Marcel Richaud is one of those exceptional winemakers who seek quality without compromise. He defines his way of creating his organic wines as follows: a natural approach to winemaking, questioning the use of products or techniques that erase the identity of the vintage or contribute to the production of standard wines. The organic bottles produced at Cairanne by the Marcel Richaud estate are without equal.
Mas Cal Demoura
"Vincent Goumard, venu du conseil financier, a repris avec son épouse Isabelle cette propriété de Jonquières, en Terrasses du Larzac, qui appartenait au père d'Olivier Jullien.
Michel Couvreur
After a brilliant career as a wine merchant, Michel Couvreur, who sadly passed away in August 2013, had a deep desire to create his own masterpiece. This Flemish-born man discovered whisky thanks to a senior member of the Navy who passed on his passion. A true enthusiast by nature and in perpetual quest for excellence and perfection, he began in the 1970s to dig his own cellars in Bouze-Les-Beaune in Burgundy, where he would age his precious nectars.
Rancy
Rochelt
The 10 values of the exceptional Rochelt distillery:
Ryusei
Serol
"Stéphane Sérol conduit son domaine sur la voie de l'excellence. Les 34 hectares de vignoble mettent en lumière le cépage gamay qui s'exprime ici totalement sur les sols de granite et de porphyre.
Spiegelau
The famous German glassware is considered by a large number of glass lovers as the most qualitative glassware at very competitive prices... Top of the range glasses and decanters for tastings at the highest level!
Stéphane Ogier
Stéphane Ogier represents the 7th generation of the family established in Ampuis, the cradle of the Côte-Rôtie.
Zalto
The extremely elegant collection of Zalto crystal glasses
Chantal Comte
Après avoir fait carrière dans le monde viticole, Chantal Comte se tourne vers le rhum, où elle sélectionne les meilleurs rhums agricoles de Martinique. Pour cela, elle se rend sur place, visitant les distilleries pour s'imprégner de l'ambiance du lieu lors de ses dégustations.