Pinot Gris Clos Jebsal VT - Demi-bouteille

These wines are very popular with wine lovers, extremely tasty, fruity and dense, made mainly from Grenache, using biodynamic methods. "Domaine Gramenon, created in 1978, is located in Montbrison-sur-Lez in the Drôme Provençale, in the foothills of the Pre-Alps, at an altitude of 350 metres. In the northernmost part of the southern Côtes du Rhône. The originality of the Gramenon terroir comes from the limestone bar (tidal system) formerly covered by the sea (86 million years ago). The thrust of the Alps has caused a large amount of limestone to emerge from the layers of sand left by the tides, thus forming a plateau 550 m wide and with a slight altitude, while the clays have been brought in by the river system. Grenache is the grape variety best acclimatised to our latitudes, expressing itself here in elegance and freshness. Proof of this is the presence of numerous plots of old vines (from 50 to 120 years old). The cumulative influence of the age of the vines (and therefore of the deep roots) and the specific character of the soils, gives the wines a particular and original profile. In order to perpetuate the exceptional quality of the plant heritage, each vine planted comes from the estate's own massal selection. Since the creation in 1978, the vines have been cultivated in a natural and organic way. Nevertheless, the need to move towards biodynamic viticulture was felt. The first climatic accidents of the 2000s having impacted the vitality of the old vines, we started biodynamic practices and the Demeter certification arrived in 2010. The dynamisation of the soil and the strengthening of the plant's defences were immediate and very convincing. There is a new energy in the plots. This increased vitality at the plot level is reflected in the quality of the wines. The choice of harvest date is a crucial and determining point. The intrinsic quality of the grapes can only be expressed when they are truly ripe. The harvest is exclusively manual with careful sorting. The main idea is to respect the grapes as much as possible. To achieve this, no crushing equipment is used (pomace pump, auger). The grapes are transported by vibrating table and conveyor belt to the concrete tanks. We only sulphite very lightly after the malolactic fermentation if necessary. The wine is matured in vats for the Spring vintages and in old barrels for the old vines. Purity being the always unattainable and utopian goal of history, we strive to express the terroir and the grapes as closely as possible, while avoiding betraying them, by adapting to the effects of the vintage

The Zind-Humbrecht estate, founded in 1959 by the union of the properties of Emile Zind and Zénon Humbrecht, has succeeded in becoming one of the leading French estates over the last few decades. Wine lovers all over the world recognise the exceptional quality of the terroirs and the work of the visionary Olivier Humbrecht, who succeeds in creating the finest Alsatian nuggets year after year.

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Today, the vineyard of the Zind-Humbrecht estate covers 41.1 hectares with a plantation divided between 30% Gewurztraminer, 30% Pinot gris, 30% Riesling, 7% Pinot blanc and 3% Muscat. In addition to all these white terroirs, there is one hectare devoted to the cultivation of Pinot Noir. Entirely converted to biodynamic cultivation since 2000, the wines of Zind-Humbrecht have continued to gain in complexity and minerality. The first French master of wine succeeds in producing intense, powerful, rich, salivating wines, with a straightforwardness and density that are quite exceptional. Tasting a great terroir wine such as a Grand Cru Rangen de Thann, a Clos Jebsal or a Clos Windsbuhl remains a very special emotion... Zind-Humbrecht wines can be found on the Passionnés du Vin website. The best vintages, often in several vintages, are proposed to discover or rediscover the quality of the terroir and the fruity taste of these Alsace wines. Treat yourself and order your bottle of Zind-Humbrecht now, to be enjoyed in moderation of course. For an exceptional moment...