-13%
Bio

Magnum Les Quartz

2019
Color
Red
Grape variety
Grenache,Syrah
Capacity
Magnum 1.5 L
In stock Only 3 left
Your bottles are delivered within 48 hours in a reinforced package.
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A very deep, graphite black colour. The nose is masterful, with notes of pencil lead and gunflint, revealing delicate aromas of small black fruits, blueberries from the lower Alps, and a harmonious, voluptuous palate, with notes of black fruit compote, associated with liquorice, violet zan, and plums with caramel and salted butter.

Pairings: Woodcock tartine, Brochette of thrushes with caddis and wild juniper, Hind pate with cranberries, Grouse confit with a sweet and sour sauce.

This cuvée is made from Grenache plots on the "Les Cassanets" terroir, which is composed of rolled pebbles with a sandy subsoil. These vines were planted between 1956 and 1958 and represent 85% of the vineyard. A parcel of Syrah, in the place called "Les Bédines", on a sandy terroir, makes up the remaining 15%.

The manual harvest began on 15 September for the Syrah and on 25 September for the Grenache. After being sorted in the vineyard, the grapes are transported to the cellar in 300 kg boxes. A partial de-stemming was carried out, the maceration lasted 31 days, with daily manual punching down and delestage.

The Grenache was aged in foudres (6 and 10 years old) for 17 months. The Syrah was aged in Burgundy pieces of 2 and 3 wines for 17 months. The blending was carried out one and a half months before bottling.

Our recommendations When and how to serve it?

What a dish with the Magnum Les Quartz?

Rabbit with Prunes, Bison, Beef Bourguignon, Navarin or lamb sauté
Porcini mushrooms, grilled oyster mushrooms
Roquefort

Practical information

Apogee: 2026 - 2044

And to finish More Information

SKU 5197
Name of wine Magnum Les Quartz
Vintage 2019
A venir No
Limited production No
Consumption recommendation 2026 - 2044
Alcohol degree 15
Capacity Magnum 1.5 L
Original packaging 3
Type of packaging Wooden case
Certified Viticulture Organic
Colour Red
Contient des sulfites Yes
Type of product Wine
Country France
Region Rhone Valley
Appellation Châteauneuf-du-Pape AOP
Domain Le Clos du Caillou
Dominant style Complete - Harmonious
Grape varieties Grenache,Syrah
Dominant grape variety Grenache
Grape variety Grenache, Syrah

The Estate Antoine-Marie Arena

What the RVF says in its 2018 Guide: "Antoine-Marie Arena produced his first wines in 2014. Antoine Arena's youngest son has been working and making wine at the family estate for years. He now signs his own cuvées, taking charge of Hauts de Carco in white and Carco in red, and made his entry in the 2017 edition. The reading of the wines and the sensitivity of the new blended wines confirm the talent of this young winemaker. The coherence and depth of his wines are beyond doubt: we award him a well-deserved second star. The wines: they give a lot of emotion, show both precision and accuracy. Hauts de Carco has great purity, a powerful yet firm mouthfeel. Bianco Gentile is a model, with the maturity of this grape variety, without its drawbacks: full-bodied, it is well managed by bitters that reframe it. Bianchi, a blend of vermentino, biancu gentile and muscat, is subtle. It exhales notes of rose and cumin, and delights us with its harmonious mouthfeel, its quality length; for a lemon chicken. Carco, not very extracted and infused, is distinguished by its right substance and finesse. Memoria is chubbier and fuller, but retains the precision of the fruit and the quality of the tannins. Finally, San Giovanni, still very young, offers spicy nuances and a quality substance. It seduces by its dimension"

The Estate Le Clos du Caillou

The Clos du Caillou estate has the particularity of being an enclave adjacent to the Châteauneuf du Pape appellation area. The vineyard is made up of 44 hectares of Côtes du Rhône and 9 hectares of Châteauneuf du Pape, planted for the most part in 1956. It is composed of the 13 grape varieties authorised for the production of a Châteauneuf du Pape, the Grenache grape variety is the majority for the red wines, followed by Syrah, while the clairette rose, the grenache blanc and the roussanne share the majority of the white grape varieties. The soils here are particularly rich, sandy or pebbly, making it possible to produce wines of exemplary aromatic complexity.
All these specificities, gathered at the heart of the Clos du Caillou estate, allow us to offer very high quality Côtes du Rhône wines, such as the magnificent Quartz vintage, which demonstrates the richness of these exceptional terroirs. In addition, Sylvie Vacheron and Bruno Gaspard have been converting the estate to organic farming since 2006. The 2010 vintage was the first to benefit from the organic label (AB), which completes the quality of the work undertaken for decades. An estate to be followed closely, with all the qualities to produce the best... Discover the best vintages on the Passionnés du Vin website; Bouquet des garrigues, Quartz, Safres, Cuvée réserve; all of these vintages will brighten up your taste buds (in moderation) and go wonderfully well with a multitude of dishes, for an exceptional tasting experience.

The Estate Le Clos du Caillou

EN RUPTURE
-14%
Bio
Le Clos du Caillou - Châteauneuf du Pape La Réserve 2017
Le Clos du Caillou
2017
Châteauneuf-du-Pape AOP
€115.00
Bio
Le Clos du Caillou - Magnum Châteauneuf du Pape Les Quartz 2019
Le Clos du Caillou
2019
Châteauneuf-du-Pape AOP
€125.00
-13%
Bio
Le Clos du Caillou - Magnum Châteauneuf du Pape La Réserve 2017
Le Clos du Caillou
2017
Châteauneuf-du-Pape AOP
€240.00
EN RUPTURE
-13%
Bio
Le Clos du Caillou - Magnum Châteauneuf du Pape La Réserve 2019
Le Clos du Caillou
2019
Châteauneuf-du-Pape AOP
€240.00

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2019 - Châteauneuf-du-Pape AOP