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Le Clos du Bourg Sec
Vif et suave à la fois, taillé pour la garde, éblouissant !
Ce clos de 6 hectares, bordé de murs de pierres est situé en première côte au-dessus de l’église de Vouvray, il est l’un des plus vieux vignobles de l’appellation.
Ce lieu mythique est, pour l’homme, source de méditation.
La Loire en contrebas apporte l’humidité matinale à la vigne, l’exposition sud, donne l’ensoleillement nécessaire à la maturité du chenin blanc, le sol argilo-calcaire peu profond apporte de la profondeur aux cuvées.
Température de Service :
11°C
Accords mets vins :
Poissons en sauce, fruits de mer, coquilles Saint-Jacques
Our recommendations When and how to serve it?
What a dish with the Le Clos du Bourg Sec?
Practical information
And to finish More Information
The Estate Huet
The Vouvray Huet white wines are dry, semi-dry, sweet or mellow, and all the vintages are made organically. The Huet estate is one of the precursors of the biodynamic culture. Each production benefits from a cold fermentation in used barrels. Bottling takes place the following spring. This choice highlights the excellent quality of the production of Domaine Huet. This is enhanced by the quality of its vines, which allow the development of these exceptional terroirs. Jean-Bernard Berthomé, the current vineyard manager, ensures the ideal distribution of the vines. Half of the plantations are between 30 and 50 years old, 35% are between 10 and 30 years old, while only 15% of the vines are less than 10 years old. The best vintages, in several vintages (including old ones) can be found on the Les Passionnés Du Vin website, offered in limited quantities for the rarest. Reserve the vintages of your choice now to discover or rediscover these famous vintages highlighting the exceptional mineral mosaic of Loire chenins.
The Estate Huet
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Each wine is accompanied by recommendations of service and food-wine pairing