Château Seguin
Intense ruby red eye, the density is already present. Powerful and complex nose combining the sappy character of Seguin with notes of ripe fruit (blackcurrant and plum), lightly toasted and delicately smoked. Ample and dense on the palate with a lot of finesse and elegance. The tannins are very velvety. Nice long finish without dryness.
"The last vintages are solid. The wines show themselves to be dense and well equipped for ageing, like the deep and fleshy 2016, with noble tannins." 16/20 RVF Guide 2020
"The 2016 is flamboyant and generously fruity, with a slightly acidic finish that gives it vibrancy."16,5/20 RVF Guide 2019
Some advice:
Serving temperature: 16-18°C
Decant 3 to 5 hours before serving
To be served with: all meats (red or white, game birds, cheese...)
Harvesting :
Manual with sorting in the vineyard and in the cellar.
Our recommendations When and how to serve it?
What a dish with the Château Seguin?
Practical information
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The Estate Seguin
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