Magnum La Syrah à Papa
La Syrah à Papa in Magnum,a cuvée pure pleasure, we crunch the Syrah! You can smell the beautiful grapes...
The vines of this pure Syrah come from a parcel opposite the estate, on the left bank of the Rhône. It is a terrace of rolled Rhone pebbles which, heated by the sun, diffuse a gentle heat at night, favouring the concentration and maturity of the grapes.
100% Syrah using ancient techniques with very little So2, it is aged in French oak tuns.
A ruby red wine with purple hues, rustic and very fruity.
Food and wine pairing:
Ideal with barbecued red meat
And to finish More Information
The Estate Monteillet - Montez
The vines benefit from a unique micro-climate where rainfall is low, but the air is very present to ensure the ventilation of each vine. The soil is made of rolled pebbles that capture the heat of the sun and diffuse it better at night. The new cellar of the Domaine du Monteillet, with its unobstructed view of the Rhone Valley, allows Stéphane Montez to gain even more precision in the vinification of the grapes, which are harvested by hand and placed in small crates. You can order the best vintages of the Domaine du Monteillet from now on at www.lespassionnesduvin.com. The famous cuvée du Papy, which strangely reminds us of its Côte-Rotie neighbour, will enchant you with its perfume and its smoky and larded notes, produced on a very particular terroir of old Syrah vines, or the cuvée Fortis which you can marry with a choice red meat for a tasting (with moderation) pure pleasure, a Condrieu Grands Chaillées to sublimate a noble fish... So many choices for privileged moments.
The Estate Monteillet - Montez
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