Métis
You need 500 benefit points to obtain this bottle.
Une pure gourmandise que ce Métis, un profil gourmand sur des notes fruitées et florales pour ce rouge qui reflète parfaitement la typicité des cépages jurassiens.
Terroir : métissage de cépages et de terroirs. 50% hybride, 20% gamay, 15% pinot, 15% cépage rouge issus de l'AOC.
Vinification et élevage : macération en grappes entières. Vinification sans intrant. Vin sensible à l'air, à boire après ouverture.
Accords mets/vin : côtes d'agneau, saucisses de Morteau et purée maison.
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The Estate Labet
The Estate Labet
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