96/100 RVF
95/100 B+D
Bonnes-Mares Grand Cru
2022
Color
Red
Grape variety
100% Pinot Noir
Capacity
Bottle 75 cl
€269.00
In stock
Your bottles are delivered within 48 hours in a reinforced package.
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Ce Bonnes-Mares Grand Cru est un vin d’exception. Son nez est d’une grande finesse et dévoile des arômes de fruits noirs, de violette, mais aussi des notes boisées et de réglisse. La bouche, fraîche, révèle des saveurs de fruits rouges. Les tanins sont présents mais bien intégrés au vin, donnant de l’équilibre et une longueur qui n’en finit plus.
Il impressionne par sa concentration, son envergure sereine, et la richesse étoffée de sa texture tannique. Idéalement mûr, ce très grand vin est paré pour une très grande garde.
Accord mets/vin : viande rouge, gibiers, osso bucco.
Our recommendations When and how to serve it?
What a dish with the Bonnes-Mares Grand Cru?
Osso Bucco
Practical information
Apogee:
2032 - 2052
And to finish More Information
SKU
157722
Name of wine
Bonnes-Mares Grand Cru
Vintage
2022
A venir
No
Limited production
No
Note RVF
96/100
Note B+D
95/100
Consumption recommendation
2032 - 2052
Alcohol degree
13
Capacity
Bottle 75 cl
Original packaging
6
Type of packaging
Cardboard
Colour
Red
Contient des sulfites
Yes
Type of product
Wine
Country
France
Region
Burgundy
Appellation
Bonnes-Mares Grand Cru AOP
Domain
Bart
Dominant style
Complete - Harmonious
Grape varieties
100% Pinot Noir
Dominant grape variety
Pinot Noir
Grape variety
Pinot Noir
The Estate Bart
Martin Bart delivers vintage after vintage of formidable Côtes de Nuits of great classicism, focused on the brilliance of their respective terroir.
From Marsannay to Fixin, up to the masterpieces of Bonnes-Mares and Chambertin, the quality-price ratios are exceptional, a rarity in the Côtes de Nuits
The Estate Gramenon
These wines are very popular with wine lovers, extremely tasty, fruity and dense, made mainly from Grenache, using biodynamic methods.
"Domaine Gramenon, created in 1978, is located in Montbrison-sur-Lez in the Drôme Provençale, in the foothills of the Pre-Alps, at an altitude of 350 metres. In the northernmost part of the southern Côtes du Rhône.
The originality of the Gramenon terroir comes from the limestone bar (tidal system) formerly covered by the sea (86 million years ago). The thrust of the Alps has caused a large amount of limestone to emerge from the layers of sand left by the tides, thus forming a plateau 550 m wide and with a slight altitude, while the clays have been brought in by the river system.
Grenache is the grape variety best acclimatised to our latitudes, expressing itself here in elegance and freshness. Proof of this is the presence of numerous plots of old vines (from 50 to 120 years old).
The cumulative influence of the age of the vines (and therefore of the deep roots) and the specific character of the soils, gives the wines a particular and original profile. In order to perpetuate the exceptional quality of the plant heritage, each vine planted comes from the estate's own massal selection.
Since the creation in 1978, the vines have been cultivated in a natural and organic way. Nevertheless, the need to move towards biodynamic viticulture was felt. The first climatic accidents of the 2000s having impacted the vitality of the old vines, we started biodynamic practices and the Demeter certification arrived in 2010.
The dynamisation of the soil and the strengthening of the plant's defences were immediate and very convincing. There is a new energy in the plots. This increased vitality at the plot level is reflected in the quality of the wines. The choice of harvest date is a crucial and determining point. The intrinsic quality of the grapes can only be expressed when they are truly ripe. The harvest is exclusively manual with careful sorting.
The main idea is to respect the grapes as much as possible. To achieve this, no crushing equipment is used (pomace pump, auger). The grapes are transported by vibrating table and conveyor belt to the concrete tanks. We only sulphite very lightly after the malolactic fermentation if necessary. The wine is matured in vats for the Spring vintages and in old barrels for the old vines. Purity being the always unattainable and utopian goal of history, we strive to express the terroir and the grapes as closely as possible, while avoiding betraying them, by adapting to the effects of the vintage
The Estate Gramenon
It's obvious Our engagements
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