Terre d'Obus L.2022.10
The nose is open and rich with dry fruit (hazelnut) and floral notes (acacia, hawthorn). Energetic and well-balanced mouth, deep, with great expression.
Sauvignon from a massal selection of vines planted in 2009
Soil: clay-limestone from the Portlandian period (135 million years old) Natural winemaking, direct pressing, indigenous yeasts, no enzymes added
Wines neither fined nor filtered
Organic and biodynamic certified estate.
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The Estate Alexandre Bain
The Estate Alexandre Bain
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