18 ans
The weather and the tide spare no one, as the saying goes. But on the island of Jura, time stretches out under the influence of successive seasons tempered by an exceptional microclimate. This rich, full-bodied eau-de-vie has reached maturity after eighteen long years in ex-bourbon barrels, before benefiting from an additional maturation in barrels of premier grand cru classé.
TASTING NOTE
- -Colour: Rosewood gold
- -Nose: Aromas of butterscotch, tropical fruit and cinnamon
- -Palate: Rich flavours of black forest fruits, bitter chocolate and coffee
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The Estate Le Clos du Caillou
All these specificities, gathered at the heart of the Clos du Caillou estate, allow us to offer very high quality Côtes du Rhône wines, such as the magnificent Quartz vintage, which demonstrates the richness of these exceptional terroirs. In addition, Sylvie Vacheron and Bruno Gaspard have been converting the estate to organic farming since 2006. The 2010 vintage was the first to benefit from the organic label (AB), which completes the quality of the work undertaken for decades. An estate to be followed closely, with all the qualities to produce the best... Discover the best vintages on the Passionnés du Vin website; Bouquet des garrigues, Quartz, Safres, Cuvée réserve; all of these vintages will brighten up your taste buds (in moderation) and go wonderfully well with a multitude of dishes, for an exceptional tasting experience.
The Estate Le Clos du Caillou
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