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  • Miolo Méthode Traditionnelle Brut Miolo Méthode Traditionnelle Brut

Brut Méthode Traditionnelle - Miolo - - Brazil

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Cuvee informations :
Color : White
Cuvee's name : Brut Méthode Traditionnelle
Producer : Miolo
Appellation : - Brazil
Capacity : 75 cl bottle
Produit coup de coeur


Amazing sparkling!

This sparkling wine is prepared according to the traditional method of double fermentation and aging one year in bottle on the Lees. The production of this wine is very limited. The dress is straw yellow with greenish highlights. The effervescence is fine, persistent and reveals a slight Crown. The flavours are on Green Apple, pineapple, butter and honey. In the mouth, acidity is remarkably balanced with a pleasant and fresh finish.

The field:

The Miolo family history begins at the Brazil in 1897 when Giuseppe Miolo, takes possession of a vineyard in the Valley of 'Vale back Vinhedos' near Bento Gonçalves in the northeast of Rio Grande do Sul. On this 30 ha vineyard, Miolo family cultivates grapes of high quality. After selling their crop for several years, Adriano Miolo, the? nologue of the family, decides, from 1990, to vinify their grapes, with the help of the expert himself? nologue, recognized worldwide, Michel Rolland. This marriage between Brazilian local know-how and modern oenological proved be very successful, because the Miolo winery produces wines of a quality never before seen in the Brazil.

Additional Information

Product reference 11980
Type of products Sparkling wine
Vintage No
Country Brazil
Region Foreign
Appellation - Brazil
Cuvee's name Brut Méthode Traditionnelle
Title supplement No
Speciality N/A
Stock information Epuisé
Producer Miolo
Capacity 75 cl bottle
Sweetness index No
Main style Greedy
Alcohol Percent No
Grape varieties No
Main grape variety Chardonnay
Production limitée No
Box type 6
Box type Cardboard
Organic wines No
Color White
Consumption recommendation 2017 - 2020