COUP DE COEUR
94/100 RVF
Bio

Le Clos Blanc de Vougeot

2019
Color
White
Grape variety
100% Chardonnay
Capacity
Bottle 75 cl
In stock
Your bottles are delivered within 48 hours in a reinforced package.
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This Clos Blanc exhales a generous and greedy nose of flowers and fruits, supported by a fine woodiness and a minerality which gives it a sublime balance. Saline, sapid, with a particular and fine grain: refined, slender, it is complete

In the area known as Le Clos Blanc, on 2.28 hectares of very chalky soil, suitable for growing Chardonnay, the monks of Citeaux decided in 1100 to produce their mass wine. Another historical feature of Le Clos Blanc is that it remains a monopoly, today in the hands of the Domaine de la Vougeraie.

Pierre Vincent, the estate's manager since 2006, applies biodynamic principles and the soil is ploughed with a horse. The vineyard has been certified organic since 1999. The wine is aged in barrels for about 18 months (30% new barrels), with regular stirring of the lees in most vintages.

Our recommendations When and how to serve it?

What a dish with the Le Clos Blanc de Vougeot?

No pairing recommended for meats
Trout
No pairing recommended for vegetables
No pairing recommended for cheeses
No pairing recommended for desserts

Practical information

Apogee: 2025 - 2035

And to finish More Information

SKU 1341
Name of wine Le Clos Blanc de Vougeot
Vintage 2019
Limited production No
Note RVF 94/100
Consumption recommendation 2025 - 2035
Alcohol degree 14
Capacity Bottle 75 cl
Original packaging 6
Type of packaging Cardboard
Certified Viticulture Organic
Colour White
Type of product Wine
Country France
Region Burgundy
Appellation Vougeot Premier Cru AOP
Domain La Vougeraie
Dominant style Complete - Harmonious
Grape varieties 100% Chardonnay
Dominant grape variety Chardonnay
Grape variety Chardonnay

The Domain La Vougeraie

With the Domaine de la Vougeraie, we enter the very closed circle of the greatest wines of Burgundy. The impetus of the Boisset family and the choices made since 1999 have propelled the estate to an impressive level of excellence. The Vougeraie estate now covers 34 hectares, two thirds of which are in the Côte de Nuits and one third in the Côte de Beaune, 70% pinot noir and 30% chardonnay, with a production of around 100,000 bottles depending on the vintage. The name Vougeraie comes from Vougeot, which is why the estate owns 10 hectares of it... The estate is judiciously located in Premeaux-Prissey between the two hillsides, and has made the natural choice of biodynamic viticulture, 29 hectares of which adopt this method of cultivation which favours life in the vineyard and wines of obvious purity. To achieve optimum results, yields have been drastically reduced to harvest grapes that are always ripe and concentrated, often in whole harvests, and the team's winemaking work is ultra-precise, combining ancestral techniques with modern technology.

The Domain La Vougeraie

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