This superb Châteauneuf-du-Pape white Clos of the mount Olivet is composed of a large proportion of Bourboulenc. Its price makes a coveted wine...
We recommend that you drink in these first two years, and then forget to rediscover 5-years of age.
Exotic fruits candied attest to the research of maturity.
A dense wine, but keeping a nice saltiness and elegant freshness.
Agreements food and wine: A noble fish, with firm flesh, of sea or freshwater (sole, bar, saint-pierre, cod, salmon, char, trout)
White meat (poultry, veal, Sweetbreads)
Taste, with powerful flavors red meat (Lamb, pigeon, ostrich, sheep)
A feathered or furry game
Cheeses of character, refined and powerful aromas
|Type of products||Wines|
|Region||Vallée du Rhône|
|Cuvee's name||Châteauneuf du Pape|
|Producer||Clos du Mont-Olivet|
|Capacity||75 cl bottle|
|Grape varieties||30% Bourboulenc, 30% Clairette, 25% Roussane et 15% Grenache blanc|
|Main grape variety||Bourboulenc|
|Consumption recommendation||2020 - 2029|